I'm smellin' coffee, birds are singing just outside
So, for those of you who are not aware, I am not a coffee drinker. Never have been. Never liked anything that tasted of coffee - coffee ice cream, chocolate covered coffee beans, nada. However, working in a cafe in Melbourne, where coffee is a way of life, I decided I might need to try and wean myself onto it. First of all, coffee here is not remotely the same as coffee in the states. Whereas at home, most coffee drinks start from a base of plain black filtered coffee, here it starts with an espresso shot. If you are like my mom, and like your coffee strong and black, in Melbourne you need to order a "long black" - and you'll find you probably need at least two of those to satisfy your normal coffee quota. If you like milk in your coffee, that's a "flat white." Then there's a latte, which is an espresso shot with steamed, frothy milk. The difference between this and a flat white is still somewhat vague, but I think a latte is stronger and frothier. Mos...